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Wine

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  1. 2009 Exmoor Drive Chardonnay, Xanadu

    Aromas of grapefruit, ripe pear and white stone fruit with underlying toast and nuts. The palate is full of juicy fruit, roasted nuts and a creamy complexity lifted by refreshing acidity and a persistent, fruit driven finish.

  2. 2009 Cliff Edge Riesling, Mount Langi Ghiran

    Uplifted lemon / citrus aromas and a flinty, dry palate with excellent balance and a long, clean finish.

  3. 2010 Reserve Chardonnay, Yering Station

    Pale straw in colour with refined aromas of citrus, peach and fig characters, a touch floral with some subtle oak complexity and hints of hazelnut and cream. The palate is focused, intense and finely structured displaying exceptional purity of flavour, fine acidity and length.

  4. NV Liqueur Muscat, Skillogalee

    This shows nutty, raisin and apricot flavours, and is full and sweet enough to match well with the sweetest desserts (even chocolate!).

  5. 2006 Langi Shiraz, Mount Langi Ghiran

    Complex red and black fruit characteristics, ripe oak and well integrated, fine grained tannin are the hallmarks of this full bodied but elegant wine.

  6. 2010 Reserve Pinot Noir, Yering Station

    Concentrated and complex nose with lovely ripe, intense fruit of black cherry and plums. Fine French oak adds a toasty, smoky aroma. The palate is full, plush and concentrated with great poise and velvety tannins. It has a long, persistent finish.

    Very complex in quite full-on style that splits the difference between, say, Mornington and Russian River Valley. Great sweetness. Spicy and flattering – quite long. 17/20 - Jancis Robinson MW

  7. 2007 Village Shiraz Viognier, Yering Station

    Classic young intense Shiraz Viognier. Fragrant perfumed and classy with loads of dark fruits, spice pepper, blackberry jam and violets.

  8. 2011 Cabernet Merlot, Diamond Valley

    Mid-deep red colour, with a bright purple tinge. The nose has fine spicy, white pepper aromatics, with raspberry and darker blackberry fruit underneath. Subtle toasty vanilla-bean oak characters are fully integrated with some more complex leathery earthy notes coming from the Wrattonbully fruit. The palate is bright with berry fruits complex pepper and spice characters and a fine tannin finish. A beautifully balanced wine with strength, fruit depth and elegance.

  9. 2010 Stickleback Red, Heartland

    Fragrant, spicy, juicy and full bodied. A rich violet / purple colour. Chocolate spice and black fruit characters of cherry and plum on the palate, with a vibrant blackcurrant lift. The Shiraz and Cabernet Sauvignon gives the wine a rich, savoury character. Dolcetto enhances the blend, offering firm tannins to the mix. Lagrein contributes spiciness and a fresh, crisp acid profile, enhancing the wine's structure.

  10. 2012 Shiraz, Heartland
    redwine

    2012 Shiraz, Heartland

    (6x75cl)

    Vibrant purple hues with a deep ruby red core. The nose has masses of black fruits, red currants and spice which support hints of espresso and dried spice notes. On the palate, the wine is soft yet maintains expressions of cassis, anise and earthiness. Savoury, rich and yet balanced and restrained.

Items 1 to 10 of 37 total

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