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Wine

4 Item(s)

  1. 2008 Mazis Chambertin Grand Cru, Domaine Harmand Geoffroy

    Concentrated nose of red and black fruit - fully ripe but without over ripeness, and with classic Burgundian herbal/gamey undertones. In the mouth, rich and concentrated, juicy and immediately very delicious. Tannin is present although velvety and in check, and there is enough acidity to provide freshness and balance.

  2. 2008 Gevrey Chambertin 1er Cru Lavaux St Jacques, Domaine Harmand Geoffroy

    Precision and purity of fruit mingles with more savoury, herbal, Burgundian aromas on the nose. Soft initially in the mouth, progressing to much more concentration and grip as the palate develops. Slightly youthful tannin on the finish but marvellous finesse of fruit. Benefits from decanting to enjoy now and over the next five years.

  3. 2011 Gevrey Chambertin 1er Cru Lavaux St Jacques, Domaine Harmand Geoffroy

    Precision and purity of fruit mingles with more savoury, herbal, Burgundian aromas on the nose. Soft initially in the mouth, progressing to much more concentration and grip as the palate develops. Slightly youthful tannin on the finish but marvellous finesse of fruit. Benefits from decanting to enjoy now and over the next five years.

  4. 2010 Gevrey Chambertin En Jouise, Domaine Harmand Geoffroy

    The nose at present is fairly typical earthy Burgundian Pinot. It's on the palate, however that the wine's class really shows. Superb richness, freshness and juiciness of fruit. Soft-textured, with great persistence of flavour. Yum! Benefits from decanting.

4 Item(s)