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Wine

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  1. 2011 Rosado, Bodega Otto Bestué

    Deep pink raspberry colours with a juicy red aroma. Off-dry on the palate with depth of ripe red fruit flavours and a soft texture.

  2. 2010 Chenin Blanc, Bogle Winery
    whitewine

    2010 Chenin Blanc, Bogle Winery

    (12x75cl)

    Clarksburg has long been known as a remarkable place to grow Chenin Blanc. Crisp and refreshing, this wine begins with a surprising touch of fresh anise on the nose. Richer flavors of stone fruits like peaches and apricots balance the mouthfeel, while the soft and supple texture integrates the palate all the way through the honeyed finish.

  3. 2011 Château du Donjon Rosé

    crystal-clear pink wine with fresh and delicate fruit on the nose. It is aromatic, well balanced and appealing.

  4. 2010 Vouvray Sec, Didier Champalou

    Made from Chenin Blanc in a typically dry style with hints of pear and quince on the nose. Ripe and juicy on the palate with a strong chalky minerality, lots of fruits layers and balanced by a benchmark freshness.

  5. NV Prosecco Frizzante Spago Treviso DOC, Ruggeri

    A pale straw yellow colour with greenish reflections and has a delicate perlage, its fruity aromas carry through to the palate, which is fresh and slightly sweet with a moderate alcoholic volume.

  6. 2011 Château Nicot Blanc, Bordeaux, Château Nicot

    Sparkling golden green in colour. Powerful, elegant nose reminiscent of vanilla, fresh butter, lemon, toasted almonds and linden blossom. On the palate, appealing fruitiness and oakiness finishing with impressions of exotic fruit and wild mint.

  7. 2011 Pinot Gris, Heartland
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    2011 Pinot Gris, Heartland

    (6x75cl)

    Pale lemon green in colour, this Pinot Grigio displays an attractive nose with hints of melon, pear and apple blossom. The palate is fresh and lively with a touch of spice and citrus. The tannin of Pinot Grigio adds firmness and structure to the palate. A hint of Viognier contributes to the luscious mouthfeel. Sumptuous fruit flavours are balanced by a crisp, dry, flinty finish.Dry, medium-bodied and unoaked

  8. 2009 Chardonnay, Carrick Winery
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    2009 Chardonnay, Carrick Winery

    (12x75cl)

    Tropical fruits along with the cool climate attributes of Central Otago combine to make a truly amazing Chardonnay that could rival anything else in the world. It is a flinty elegant wine with good structure and balance. Barrel fermented in French oak.


  9. 2011 Chardonnay Organic, Soleus
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    2011 Chardonnay Organic, Soleus

    (6x75cl)

    Deep straw yellow in colour with rich tropical fruits such as pinneapple, peaches and pears on the nose. The palate is medium bodied with juicy tropical fruit flavours akin to the nose (pineapple, peach and citrus). this wine has a refreshing nature and a lingering finish.

  10. 2005 Gewurztraminer Cuvée des Seigneurs de Ribeaupierre, Trimbach

    Redolent of roses, lychees and spices, this immensely rich Gewurztraminer is so unctuous and viscous when young that it can seem slightly sweet even though it is fermented almost dry. This massive body is balanced by an almost chalky fresh minerality and extract with a result that the wine boasts the elegance and finesse which are the Trimbach trademark.

Items 1 to 10 of 82 total

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