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Wine

Items 1 to 10 of 25 total

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  1. 2013 Pato Frio Cashmere Rose, Ribafreixo

    A mix of lychee and ripe tropical fruit. Soft mouthfeel, with exuberant freshness and a minerally finish.

  2. NV 10 YO Tawny Port, Taylor's

    An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking.

  3. 2010 Vintage Port, Quinta do Crasto

    Shows intense berry fruit aromas and a full-bodied structure, with plenty of grip, mouthfilling blackcurrant flavours, fine balance and terrific length.

  4. 2012 Gaudio Classico, Ribafreixo

    Blackberries in jam, spices and toast

  5. 2013 Inés Vinho Verde, Adega de Monção

    The nose is bursting with fleshy peach and honey dew melon. The palate is balanced, smooth with a generous texture and a touch of petillance. White peach, apples and tangerine on the palate leading to a long, crisp finish.

  6. 2013 Douro Red, Quinta Do Crasto
    redwine

    2013 Douro Red, Quinta Do Crasto

    (12x37.5cl)

    Deep, opaque red in colour with aromas of intense berry fruit with subtle oak complexity. On the palate it is rich, full and concentrated, showing great depth of fruit with well-integrated American oak, good tannic structure and a firm, dry finish.

  7. 2012 Douro Reserva, Quinta do Crasto

    A brick red colour, with intense and lifted oak aromas of cigar box, tobacco leaf, spices, cedar and vanilla, combined with fresh dark berries and ripe plums.
    Palate: A rich full and round palate of great balance, displaying rich Douro berry fruit characters, with integrated oak tannins and a great length of finish.

  8. NV Finest Reserve Ruby Port, Quinta Do Crasto

    Lifted and complex bouquet of ripe red wild berries, figs and a slight touch of wild indegigenous herbs. The palate shows excellent harmony and complexity, a fine presence and great balance between fresh wild berries, firm tannins, well balanced acidity and a long and elegant finish.

  9. 2011 Vinha Maria Teresa, Quinta do Crasto

    This very special wine is only made in outstanding vintages and incorporates up to 30 different grape varieties in the final blend. The wine has an intense, vibrant violet colour which leads to a deep, complex nose full of wild forest flowers, white pepper and soft dark chocolate aromas. It is a full bodied, richly flavoured wine with superb tannins, refreshing acidity and concentrated fruit.

  10. 2012 Pato Frio Antao Vaz Grande Escolha, Ribafreixo

    Fresh tropical fruit with slight citrus and mineral notes. Fresh, daring and well-structured.

Items 1 to 10 of 25 total

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