Already a customer?

Wine

Items 1 to 10 of 18 total

Page:
  1. 1
  2. 2
  1. 2009 Haven Pinot Noir, Kooyong

    Spicy, smokey, gamey aromas, leavened in the mouth with hints of anise and heather over succulent black cherry fruit. Well-structured, with richness and a warm, enveloping texture.

  2. 2012 Basket Pressed Cabernets, Skillogalee

    This Cabernet blend is another dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours. The wine is full and soft with sweet, leafy fruit flavours, rich vanillin oak and firm drying tannins on a lingering finish.

  3. 2012 Shiraz, Heartland
    redwine

    2012 Shiraz, Heartland

    (6x75cl)

    Vibrant purple hues with a deep ruby red core. The nose has masses of black fruits, red currants and spice which support hints of espresso and dried spice notes. On the palate, the wine is soft yet maintains expressions of cassis, anise and earthiness. Savoury, rich and yet balanced and restrained.

  4. 2009 The Bonsai Vine GSM, d'Arenberg

    The nose is full of vibrant fresh fruit including plum, raspberry, currant and cranberry with varietal spice and a lovely violet overtone providing a delicate touch.
    The elegant palate adds rhubarb to the fruit spectrum with a very attractive pink muck nuance emerging on the mid palate with a second layer of earth and dried herbs providing a savoury kick. The lively acidity is linear and focused and a real feature. The tannins have good weight and build through the palate with a handsome presence on the long finish.

  5. 2011 The Footbolt Shiraz, d'Arenberg

    The nose is incredibly lifted and fragrant, red fruits and peppery spices feature strongly. As the wine breathes we are struck by a raft of darker and more earthy aromas such as mulberry, black plum, soot and baking spice.
    The palate is pleasantly bright with lively acidity and elegant fruit weight. A generous dose of mineral fruit tannin ensures the wine is structured and wonderfully long.
    As this wine ages it will develop more generosity and complexity through the mid palate, but the acid and tannin structure will ensure it stays lively and long.

  6. 2012 Shiraz Cabernet, Mullygrubber, Warburn Estate

    The Shiraz Cabernet blend is an Australian classic, delivering an approachable and easily enjoyable style. Generous red and black fruit aromas precede a soft and supple palate packed with blackberry and cherry flavours with hints of spice. Finishing smooth and rounded, this is ideal as a partner to pizza, pasta and red meat and is fruit forward enough to be a satisfying drink by itself.

  7. 2010 Basket Pressed Cabernets, Skillogalee

    This Cabernet blend is another dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours. The wine is full and soft with sweet, leafy fruit flavours, rich vanillin oak and firm drying tannins on a lingering finish.

  8. 2011 The High Trellis Cabernet Sauvignon, d'Arenberg

    Cooler years in McLaren Vale always lead to incredibly expressive and highly varietal Cabernets.
    The High Trellis is no exception with an abundance of blackcurrant, violets and minty notes leaping from the glass.
    Beautiful bright purple fruits dominate the palate, countered by typical Cabernet characters such as red capsicum skin and fresh mint.
    The wine feels quite linear at this stage of its development and the combination of fruit and fine chalky tannins seems to go on and on endlessly.
    A wine that can be savoured now or allowed to develop for the next five to 10 years.

  9. 2010 The Derelict Vineyard Grenache, d'Arenberg

    The nose is an inviting swirl of flowers, spice, earth and red fruits including strawberries and freshly-picked mulberries. This is serious stuff, layered, lifted and complex.
    The palate is a textural wonderland, slippery graphite then grainy, gritty fruit tannin flows into earthy grip betraying its old-vine concentration. All the while the ripe red fruits dance about, keeping everything fresh and zingy.

  10. 2011 Pinot Noir, Madfish
    redwine

    2011 Pinot Noir, Madfish

    (6x75cl)

    Medium intensity in colour with a bouquet of damask rose, cherry, earth and spice. Vibrant and succulent cherry fruit and underlying mushroom and earthy nuances fill the palate. The palate texture is slippery and silky with a fine thread of acidity and soft mouth filling tannins.

Items 1 to 10 of 18 total

Page:
  1. 1
  2. 2