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Wine

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  1. 2013 White Zinfandel, Devil's Ridge

    Delightful aromas of strawberries and cream with a luscious sweetness and fruit filled bouquet.

  2. 2012 Columbia Valley Cabernet Sauvignon, Chateau Ste Michelle

    The rich, concentrated Washington red fruit for this easy, accessible style of Cabernet Sauvignon is produced by Chateau Ste. Michelle, the founding winery of Washington State. The palate delivers complexity and structure, with its robust blackcurrant and plum flavours, and soft, silky tannins. A wine to savour on its own or with a mouth-watering rare fillet steak.

  3. 2010 Cask 23 Cabernet Sauvignon, Stag's Leap Wine Cellars

    The 2010 Cask 23 Cabernet Sauvignon combines the fruit of two of Stag’s Leap Wine Cellars’ best vineyards – Fay and SLV: The signature perfume notes of the Fay vineyard are beautifully complemented by the structure and minerality of S.L.V, creating a wine which has deep red and black cherry aromas, alongside notes of juicy strawberry, cocoa and spice. The wine has an elegant texture with very fine tannins and great acidity, emphasising the rich dark berry fruit, hints of cedar and wafts of white truffle that lead to a long fruity, spice-driven finish.

  4. 2010 Cabernet Sauvignon, Cannonball

    Balance in the mouth is exceptional from start to finish - strawberry, blueberry, and red apple dipped in dark chocolate, all-spice and a layer of toasted oak. Tannins are structured but not overwhelming, with very well balanced acidity.

  5. 2012 H3 Cabernet Sauvignon Horse Heaven Hills, Columbia Crest

    The vineyards in Horse Heaven Hills are the source and inspiration behind the H3 wines. The hills have been home to the Columbia Crest winery for three decades, and it is this heritage that has helped them to create wines that capture the unique terroir of the region. This bold Cabernet Sauvignon opens with flavours of black cherries and blackberries, and a touch of currant and vanilla is further complemented by subtle earthy, mineral notes. On the palate the deep, rich berry flavours lead to a soft tannin cocoa finish.

  6. redwine

    2012 Merlot, Cannonball

    (12x75cl)

    Crimson coloured, tempting all the senses, it has aromas of amaretto, fresh fig, with a hint of cherries and rich chocolate. On the palate the structure is sophisticated, with wonderful concentration and an engaging finish of fresh cherries, chocolate and spiced cake.

  7. 2013 Falcon's Perch Pinot Noir, J. Lohr

    Aromas of cherry preserves, fresh strawberries violet and crème brulée lead to a rich, soft palate
    with fine grained tannins and plenty of fruit. Acidity is clean and fresh which invites a wide
    range of food pairings.

  8. 2013 Sauvignon Blanc, Long Meadow Ranch

    The nose and palate offer enticing fruit (kiwi, pineapple, honeydew melon, white mulberry), floral esters, and varietally true minerality. The entry is soft and pleasing while at the same time exceedingly clean and sufficiently crisp. The progression presents late impressions of Meyer lemon zest, sea spray, and fresh-cut pippin apples. The finish lingers with persistent softness, nectar texture, and surprising apricot fruit sweetness. The wine is classically dry, perfectly ripe, and refreshing. Enjoy while young

  9. 2010 Cabernet Sauvignon, Long Meadow Ranch

    The nose has notes of blackberries, the briar patch, cedar, dried herbs and a hint of smoky black tea. The palate is structured and refreshingly generous with additional flavors of dried plums, cherry and cola. The well-knit tannins and pleasant mouthwatering acidity support a persistent finish laced with rich notes of cedar and vanilla.

  10. 2013 Zinfandel, Painter Bridge

    Great color density with youthful garnet red hues. The aromas are ripe red fruits of raspberry, black currant and strawberry preserves with black tea, white and black pepper spice. The palate delivers a fruity, plump, yet supple wine with some spicy Zinfandel pepperiness.

Items 1 to 10 of 52 total

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