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Wine

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  1. 2004 Brunello di Montalcino Riserva, Fattoria dei Barbi

    Brick red in colour with earthy brown edges. The nose is pronounced and complex, offering an entertaining array of red and black berry fruits, spices and oaky aromas. The palate is medium to full bodied with a richly complex middle and an everlasting, elegant finish. The tannic structure that dominated the wine in its youth is beginning to mellow and allow mature, secondary characteristics to show. A stunning wine with enormous appeal.

  2. 2010 Crianza, Pago de los Capellanes

    The nose is intense with a pleasant balance of wood and fruit which notes of vanilla, ripened cherries and plums. Secondary aromas of leather and liquorice are also present. The texture in the mouth is smooth with balanced flavours echoing the nose. The tannins are fine and the finish is long and elegant. This wine will keep for some time.

  3. 2010 El Brindis DO Montsant, Massard

    El Brindis is packed with red and black fruit, displaying herbal scents of thyme and eucalyptus and some toasty spice. There’s a certain Mediterranean generosity and concentration of fruit combined with elegant restraint of this great high altitude terroir.

  4. 2011 Amarone Valpolicella Valpantena DOC Villa Arvedi, Bertani

    Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. A lighter, fruitier and younger version of Bertani’s icon Amarone Classico.

  5. 2011 Châteauneuf du Pape Tradition, Domaine de la Janasse

    Deep red-ruby. Fruit-driven aromas of cassis, redcurrant, smoke, spice and animal fur. Soft, lush and ripe, with enticing fruit and good balance. Easy going, generous and balanced for early drinking appeal.

  6. 2013 Dolcetto d'Alba DOC, Vigna Nirane, Ascheri

    Ruby red colour with violet hues. Fruity, fragrant, forthcoming bouquet, with notes of cherry, red current and apricot. Soft yet persistent palate, well balanced acidity and tannins.

  7. 2010 The Gypsy, Shiraz Grenache, Ken Forrester Wines

    The character is somewhat wild, a little brambly with hints of nutmeg, cinnamon, dark spices, with vanilla scents and a distinct, concentrated red-fruit focus. Great for laying down and keeping for at least ten years but already rewarding if allowed to breathe in a decanter.

  8. 2012 Chianti Classico, Fonterutoli

    Dark, richly coloured ruby/garnet. Perfumed nose of black cherry and spice with hints of woodsmoke and tobacco. Full, ripe tannins, integrated acidity and a long finish.

  9. 2012 Château du Vieux Parc Cuvée Tradition, Corbières

    A charming and well-made wine, mature and expressive on the nose with notes of dark fruit, spices, cacao and tobacco. On the mouth, plum and fruity, with soft ripe tannins and a lingering finish.

  10. 2012 La Galinière Merlot, Château du Donjon

    A deep velvety red with flavours of blackberry and blackcurrant and just a hint of spice. It is bold, juicy and and well-structured with soft seductive tannins.

Items 1 to 10 of 54 total

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