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Wine

Items 1 to 10 of 69 total

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  1. 2009 Côte Rôtie, Les Terres Sombres, Domaine Yves Cuilleron

    Intensely purple/black in colour, almost opaque. The nose is a concentrated wall of spices, mineral tones and dark berry fruits. Deeply concentrated, tight and seriously well structured, the palate is immense in its breadth and length showing a wealth of blackberry, fruits of the forest and spiced, wooded flavours. The firm finish means you won't forget this one easily.

  2. 2009 Cartagho, Mandrarossa
    redwine

    2009 Cartagho, Mandrarossa

    (6x75cl)

    Bright clear ruby with hints of purple on the rim. The nose shows elegant cherry, apple, plum, black pepper and vanilla aromas. On the palate the wine shows succulent plum and blackberry flavours, with very soft tannins, great balance and good length. A very appealing and moreish wine.

  3. 2004 Brunello di Montalcino Riserva, Fattoria dei Barbi

    Brick red in colour with earthy brown edges. The nose is pronounced and complex, offering an entertaining array of red and black berry fruits, spices and oaky aromas. The palate is medium to full bodied with a richly complex middle and an everlasting, elegant finish. The tannic structure that dominated the wine in its youth is beginning to mellow and allow mature, secondary characteristics to show. A stunning wine with enormous appeal.

  4. 2010 Châteauneuf du Pape Rouge, Domaine La Roquète, Brunier

    Deep ruby/purple color and a sweet nose of ripe Grenache along with raspberries, cherries, licquorice, and pepper. On the palate it is both powerful and elegant, with zesty acidity and morderately high tannin. An attractive wine that can be drunk early on or cellared for 12-15 years.

  5. 2012 Cabernet Sauvignon, Heartland

    The 2009 Cabernet Sauvignon is a vibrant ruby in colour. Wonderfully fragrant, with a lifted nose of black cherries, mulberries and plums, complemented by spicy oak characters of tobacco and vanilla. The palate displays plummy, blackcurrant jam notes with a hint of mocha.
    A rich, textural wine, with savoury, fine-grain tannins and fresh acidity.

  6. 2012 Printers Ink  Pinotage, Martin Meinert

    Full bodied and elegant yet it has richness on the mid-palate. The emphasis is put on fruit
    flavours through gentle extraction methods.

  7. 2011 Seleccion de la Familia Cabernet Franc, Humberto Canale Patagonia

    The wine is bright ruby in colour with purple reflections. On the nose this wine is bursting with and intense mix of ripe red berries combined with hints of spice, jam, honey and vanilla. It is full bodied with rich jammy fruit flavours, soft tannins and a long finish.

  8. 2010 Sutherland Cabernet Blend, Thelema

    This blend was aged in French oak barrels for 18 months. The wine is packed with dark
    fruit flavours, and shows a pleasant spiciness on the palate. There is a refreshing sweet
    blackcurrant finish. Will reward cellaring.

  9. 2009 Cabernet Sauvignon, Stellenbosch, Thelema

    This wine has a complex nose of mint, blackcurrant and chocolate and the palate is juicy and ripe. There is a good layer of toasty oak in the background to complement the black cherry and cassis fruit flavours and grippy mid-palate tannin. Very long, clean and elegant on the finish.

  10. 2009 Abercrombie Cab Sauv, Howard Park

    The deep and dark ruby colour implies the intensity and richness that is abundantly delivered on bouquet and palate. Full of dense and very ripe blackberry and blackcurrant fruits with hints of sweet mint, freshly rubbed savoury herbs, earth and truffle. The fruit power and opulence of the palate is deftly cradled by well integrated ripe fruit, firm acidity and fine oak tannins. A wine of great presence that will age with grace.

Items 1 to 10 of 69 total

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