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Wine

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  1. 2008 Château Tayac, Cru Bourgeois, Margaux

    Made in the classic 'Claret' style, medium bodied and dry, with a firm palate comprising dark forest fruits, hints of wood complexity and spices and a well integrated, finely grained tannin structure which adds breadth and length. Medium bodied and dry with a firm palate comprising dark forest fruits, hints of wood complexity and spices. A well integrated, finely grained tannin structure adds breadth and length. (MSC)

  2. 2004 Château Haut Bernat, Puisseguin St Emilion

    Merlot dominated, soft, yet structured claret from the 'right banks'. The wine has ripe tannins and excellent fruit concentration, yet elegant.

  3. 2011 Chateau Grand Renom, Bordeaux Superieur

    Aromas of redcurrants, toast and vanilla, followed up with fresh, medium-weight palate and food-friendly tannins. Modern clean style.


  4. 2013 Merlot Reserva, Viña Leyda

    Honest and fresh style, this is a juicy and red fruit Merlot. Sweet aromas of plums, cherries and spices. Dark chocolate and tobacco notes add complexity in the nose. Well structured in the mouth, wide and dense, with ripe tannins, bright acidity and a pleasant finish.

  5. 2011 Los Osos Merlot, J. Lohr

    Dark crimson with a vibrant hue. Aromas of black cherry and blackberry fruit with a signature, light chestnut oak note to complement the flavors of currant and cranberry. Medium-bodied with firm and structured tannins, with a finish that is bright and activates the palate.

  6. 2012 La Galinière Merlot, Château du Donjon

    A deep velvety red with flavours of blackberry and blackcurrant and just a hint of spice. It is bold, juicy and and well-structured with soft seductive tannins.

  7. 2011 Merlot, Ken Forrester Wines

    Hints of cherries and mint with meat-spice and smoky undertones. Softly rounded & accessible wine with balanced tannins for early drinking.

  8. 2011 Château des Gravières, Collection Prestige, Graves

    Deep garnet-red with a slightly woody and toasted nose and aromas of prunes and liquorice. Fleshy, robust and well-balanced in the mouth with a firm, lengthy finish.

  9. 2013 Merlot, De Gras
    redwine

    2013 Merlot, De Gras

    (6x75cl)

    Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style.

  10. 2011 Merlot Stellenbosch, Thelema

    Deep, brooding purple in colour with some brick red highlights. The nose has pretty red-fruit characters with some hints of spices such as cinnamon and liquorice. The palate is juicy, broad and ripe, packed with red and black berry fruits, a firm, well integrated oaky structure and a bold, well defined finish which makes it a great food wine.

Items 1 to 10 of 61 total

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