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Wine

Items 1 to 10 of 59 total

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  1. Brut Rose NV Mumm 6/75
    whitewine

    Brut Rose NV Mumm 6/75

    (6x75cl)

    Strawberry pink in hue with a luscious nose of red fruits, caramel and vanilla. The palate is medium bodied and distinctly fruity with a crisp, juicy finish.

  2. Brut Grande Reserve NV Gobillard 1/1.5

    An elegant nose redolent of citrus blossom, followed by a delicate and precise palate showing greengages and honey. A long finish dominated by toasty brioche notes.

  3. Bollinger Special Cuvee NV 6/75
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    Bollinger Special Cuvee NV 6/75

    (6x75cl)

    One of the finest non vintage Champagnes available, always rich, toasty and full bodied, with wonderful concentration and depth of flavour. Many Champagne houses aspire to this style but few succeed as well as Bollinger.

  4. Yellow Label Brut NV Veuve Clicquot 6/75

    Beautiful colour with straw-yellow highlights. Abundant fine bubbles. Intense, pleasant on the nose. Fruity at first, then hawthorn-flowery and slightly musky. Pleasant harmony on the palate, good freshness and liveliness. Lingering fruitiness: apple and pear.

  5. Extra Brut NV Jacquart 6/75
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    Extra Brut NV Jacquart 6/75

    (6x75cl)

    Very fine bubbles. Brilliant golden yellow colour. Complex and fresh with notes of white blossom, chalk and quince jam that gives way to notes of brioche and toast. Fresh and round, with a crisp mineral finish.

  6. Prestige Rose NV Taittinger 12/37.5
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    Prestige Rose NV Taittinger 12/37.5

    (12x37.5cl)

    A vibrant pink colour. The bubbles are fine, and the foam persistent. The full nose, wonderfully expressive, is fresh and young. It delivers aromas of red fruits (freshly crushed wild raspberries, cherries, blackcurrants). On the palate, this wine strikes a fine balance and is both velvety and full-bodied. The flavours are reminiscent of fresh, crisp red fruits. The palate can be summed up in three words: lively, fruity and fresh, as only a fine rose blend should be.

  7. Laurent Perrier Ultra Brut NV 6/75

    This delicate champagne is essentially champagne in its purest form because it is made without the addition of the sugar dosage found in most champagne. Ultra Brut can only be made in years when the grapes are at optimum ripeness with a good balance of acidity and natural sugar.

  8. Nocturne NV Taittinger 6/75
    whitewine

    Nocturne NV Taittinger 6/75

    (6x75cl)

    Taittinger Nocturne is a pale yellow colour with shimmering highlights. The bubbles form a delicate necklace of fine mousse. Its nose is subtle and fresh, suggestive of the delightful aromas of white blossom and ripe fruit, with overtones of yellow peaches and dried apricots. The first impression on the palate is soft and mellow and remains very fresh. It is dominated by flavours reminiscent of raisins and fruit in syrup. The aftertaste is long and soft with an enjoyable and full of flavour sweetness. All in all, a mature, rounded, rich, mellow wine of intense smoothness, tenderness and passion.

  9. Brut Grande Reserve NV Gobillard 12/37.5

    An elegant nose redolent of citrus blossom, followed by a delicate and precise palate showing greengages and honey. A long finish dominated by toasty brioche notes.

  10. Brut Premier NV Louis Roederer 6/75 GB

    «From the outset, Brut Premier affirms its personality and seduction: the texture is full and generous and, in a fairly unexpected way, integrates characteristics of maturity associated with fruitier and more refreshing notes. The wine has a fresh festive finesse… “In the mouth, the wine has structure, richness and length. It is a full, complex wine that is both modern and powerful, whilst remaining a great Classic». Jean-Baptiste Lécaillon

Items 1 to 10 of 59 total

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