Wine
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Delicate floral aromas of lilac and lavender from the grape, coupled with a subtle toasty oak bouquet, create a sparkling wine well suited for a Sunday brunch, evening dinner party or any festive celebration.
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The complex and delicate aromas of lime zest, pear, white blossoms, apricot and vanilla are complemented by an almost sweet, oily, creamy yet well balanced texture.
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Ariel Chardonnay has a distinctive combination of buttery apple and butterscotch characteristics combined with a toasty French oak bouquet and should continue to develop complexity as it ages.
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ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish.
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Deep purple in colour with fragrant aromas of red and black cherries and blackcurrants. The palate is medium bodied with a good concentration of blackberry and cassis fruit flavours. Finishes soft, round and juicy.
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Delightful aromas of strawberries and cream with a luscious sweetness and fruit filled bouquet.
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Dark crimson with a vibrant hue. Aromas of black cherry and blackberry fruit with a signature, light chestnut oak note to complement the flavors of currant and cranberry. Medium-bodied with firm and structured tannins, with a finish that is bright and activates the palate.
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Great color density with youthful garnet red hues. The aromas are ripe red fruits of raspberry, black currant and strawberry preserves with black tea, white and black pepper spice. The palate delivers a fruity, plump, yet supple wine with some spicy Zinfandel pepperiness.
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Pale yellow in color with attractive aromas of Bosc pear, apple and white flowers, with a touch of vanilla and honey. The aromas are echoed on the silky textured palate, which is cleansed with fresh acidity and richness.
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A very youthful straw yellow color. The aromas are of ripe bosc pear, fuji apple, lime and honeysuckle combined with the perfumed vanilla and a toasty oak bouquet. The flavors are very clean with ripe pear, subtle floral notes and vanilla toastiness, producing layers of complexity with an excellent balance of fresh fruit acidity and palate-weight.
