Pale straw in colour with intense yet delicate aromas of fresh bread and almonds. The palate is light, fresh and bone-dry

amber in colour with complex, intense, saline aromas of hazlenuts and bitter almonds. Bone-dry and goes on...and on...and on...

This wine shows a floral perfume on the nose with a nice touch of orange blossom. The palate has great length and minerality with all the citrus attributes expected of a Skillogalee Riesling. A tight, fresh and focused acidity keeps everything in balance.

Selected from the domain's oldest vines this Chablis is deep lemon yellow with a wonderfully developed nose of stewed apples and cream. The wine also has a creamy texture on the palate which is underscored by a typical minerally acidity, and a long clean finish.

This is quintessential Grand Cru Chablis from an outstanding vintage. Intense and elegant on the nose the palate is immensely concentrated and complex with layers of green apple and restrained minerality. The finish is amazingly long.

Intense ripe apricot fragrance followed by orangey citrus flavours over a creamy texture. Generous release of flavours on the finish.

Serve between 12 and 14°c and preferably aerate the wine in a decanter before drinking. White pepper and nutmeg complete the predominantly mineral character. This wine may appear austere and virile but is expressive in the mouth and designed to age for many years.

Pale lemon yellow with piercing mineral aromas and crisp, ripe fruit on the nose. It is pure on the palate, with no oak and refreshing minerality; it manages to be mouthfilling without a hint of heaviness and has a long finish.

The wine has an intensely aromatic nose of leaves, herbs and minerals. It has fresh acidity and is dry and fruity with a flinty quality.