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Wine

Items 1 to 10 of 38 total

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  1. NV Cuvée Rosé Brut, Laurent Perrier

    Pale cherry-red in colour with a rich blackcurrant and raspberry nose. The palate is elegant and lengthy, with soft, consistent bubbles, ripe red fruits such as raspberries and strawberries, and a clean, soft finish with a creamy texture.

  2. 2009 Bourgogne Rouge, Domaine Dugat

    The nose shows lovely ripe cherries with some nice herbiness. Richly fruited palate, soft and full, with firm tannins, appropriate acidity, spicy elements and great balance. An attractive wine all round.

  3. NV Taittinger, Nocturne
    champagne

    NV Taittinger, Nocturne

    (6x75cl)

    Taittinger Nocturne is a pale yellow colour with shimmering highlights. The bubbles form a delicate necklace of fine mousse. Its nose is subtle and fresh, suggestive of the delightful aromas of white blossom and ripe fruit, with overtones of yellow peaches and dried apricots. The first impression on the palate is soft and mellow and remains very fresh. It is dominated by flavours reminiscent of raisins and fruit in syrup. The aftertaste is long and soft with an enjoyable and full of flavour sweetness. All in all, a mature, rounded, rich, mellow wine of intense smoothness, tenderness and passion.

  4. 2009 Eiswein Pinot Noir, Hopler
    dessert

    2009 Eiswein Pinot Noir, Hopler

    (6x37.5cl)

    Light amber in colour. The nose is dominated with delicate spicy aromas alongside hints of date and caramel. There are smokey elements on the palate which give way to hints of tobacco and honey.

  5. NV Yellow Label Brut, Veuve Clicquot Ponsardin

    Beautiful colour with straw-yellow highlights. Abundant fine bubbles. Intense, pleasant on the nose. Fruity at first, then hawthorn-flowery and slightly musky. Pleasant harmony on the palate, good freshness and liveliness. Lingering fruitiness: apple and pear.

  6. 2008 Gevrey-Chambertin, Domaine Dugat

    Classic Burgundian Pinot Noir nose of raspberries overlaid with a touch of spiciness. On the palate the wine is medium weight displaying the fresh acidity characteristic of many 2008 Côte de Nuits reds. Tannin structure is firm, but ripe, and there is plenty of pure Pinot fruit flavour to give the wine remarkable on the palate.

  7. NV Blason Rosé Brut, Perrier Jouët

    Intense, luminous salmon pink with coppery highlights and a steady stream of fine bubbles. Elegant aromas of raspberries, wild strawberries and rose petals preceede the full, silky, sensual palate, the crunchy red fruit and citrus flavours show a delicate balance and great length with a dry finish.

  8. NV Brut Rosé, Bollinger
    champagne

    NV Brut Rosé, Bollinger

    (6x75cl)

    The wine reveals all the fullness of expression of the Special Cuvée to the nose. All Bollinger is there: presence and modesty, power and delicacy. And yet other notes come to the fore in the mouth: small wild berries in the countryside on hot summer afternoons. Raspberries, blackberries, gooseberries — the first note of acidity is jolted by the sensuousness of the flesh. An impertinent flavour dances in the mouth, but the lively, joyous sparkle of the fruit is always contained by the wine’s precise structure, which gains in fullness and climaxes with mellow notes that stay on the palate and resound in the memory for a long time.

  9. 2008 Aloxe Corton, Domaine Maillard Père et Fils

    An opulent and ripe, red wine with flavours of strawberry fruit. Wonderfully expressive and powerful in the mouth it finishes with soft silky tannins and an animal richness so typical of Pinot Noir.

  10. 2001 Pommard Les Perrières, Domaine Jean-Michel Gaunoux

    Vibrantly bright, with a touch of mahogany toward the rim. The nose is generous in its complexity with fine and elegant red berry fruits and hints of earthy spices. The palate is medium bodied, soft, juicy and lengthy showing piercing strawberry and cherry fruits layered over a carpet of mushrooms, strawberry leaf and forest floor complexity. The finish is firm, clean and lengthy.

Items 1 to 10 of 38 total

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