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Wine

Items 1 to 10 of 29 total

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  1. 2010 Grenache, Montagne Noire, Vin de Pays d'Oc, Foncalieu

    Soft blueberry, plum and raspberry notes with a smooth structure and gentle tannin. A round and well-balanced palate.

  2. 2010 Gigondas les Hauts de Montmirail, Domaine Brusset

    Deep crimson in colour, with a rich, spicy, smoky aroma, showing hints of chocolate and blackberry and a rounded, powerful palate with mouthfilling fruit.

  3. 2008 Châteauneuf du Pape, Vieilles Vignes, Domaine de la Janasse

    Full bodied and deep with flavours of smoke, kirsch and cherry like fruit. Well developed with well rounded, ripe tannins and a rich, powerful, velvety finish.

  4. 2010 Châteauneuf du Pape Tradition, Domaine de la Janasse

    Deep red-ruby. Fruit-driven aromas of cassis, redcurrant, smoke, spice and animal fur. Soft, lush and ripe, with enticing fruit and good balance. Easy going, generous and balanced for early drinking appeal.

  5. 2010 Côtes du Rhône, Domaine de la Mirandole

    Light, ruby red with a perfumed, fruity nose of violet and raspberry. The palate is balanced by juicy damson and raspberry fruit, smooth tannins, good acidity and a spicy finish. Beautifully structured.

  6. 2009 Châteauneuf du Pape Rouge l'Accent de la Roquète, Dom Roquète

    Bright red. Dark berries and cherry on the nose, with complex garrigue, licquorice and olive nuances. Fleshy, pure red and dark berry flavours are complimented by layers of mouthfilling, ripe tannins. Gorgeous sweet fruit on the finish. Overall, a very balanced and elegant prestige blend, without overextraction or excessive alcohol levels.

  7. 2009 The Gypsy, Shiraz Grenache, Ken Forrester Wines

    The character is somewhat wild, a little brambly with hints of nutmeg, cinnamon, dark spices, with vanilla scents and a distinct, concentrated red-fruit focus. Great for laying down and keeping for at least ten years but already rewarding if allowed to breathe in a decanter.

  8. 2010 Johann's Garden GMS, Henschke

    Bright crimson in colour. Sweet ripe lifted spicy aromas of cherry plum, raspberry, rhubarb and anise. Hints of spicy nutmeg, clove and mace with smoky cedar nuances. The palate is rich and full with supple layered fleshy texture and ripe sweet plum/prune flavours; concentrated and complex with layers of velvety tannins, good balance, weight and length.

  9. 2011 Gigondas Tradition Le Grand Montmirail, Domaine Brusset

    Medium ruby. Aromas of black cherry, currant and liquorice. Lush but bright in the mouth, with noteworthy depth of flavour and restrained sweetness. Finishes with ripe, dusty tannins and excellent persistence.

  10. 2011 Côtes du Rhône Cairanne Les Travers, Brusset

    A deep garnet colour with youthful purplish hints at the rim. It has a fresh spicy nose with aromas of Christmas cake and mulled wine. On the palate it is concentrated and very elegant with fine spicy concentrated red and black fruits, soft tannins, and real elegance on the finish.

Items 1 to 10 of 29 total

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