Wine
-
The botrytized, apricot and mango-scented wine has bags of elegance. It is medium bodied, beautifully structured and very well-balanced. White peaches are explicitly evident adding complexity to this powerful, delicate and silky smooth wine.
-
One of the noblest of the Alsace grapes, Pinot Gris produces a full, heady, rich and lush wine in Trimbach’s hands. It is technically dry, but the style is so fruity and full, with such a long palate that the illusion of sweetness is maintained. Watch out too for a smokiness on the finish. Its great depth is balanced by a crisp acidity that gives structure and longevity.
-
Toasted nuts, marzipan and salinity underscore the peach and apple fruit here. A hint of honey adds nobility and relatively high acidity adds primary juiciness in the long, fascinatingly smoky, nutty, and mineral finish.
