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Wine

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  1. NV Prosecco Frizzante Spago Treviso DOC, Ruggeri

    A pale straw yellow colour with greenish reflections and has a delicate perlage, its fruity aromas carry through to the palate, which is fresh and slightly sweet with a moderate alcoholic volume.

  2. 2008 Côte Rôtie, Les Terres Sombres, Domaine Yves Cuilleron

    Intensely purple/black in colour, almost opaque. The nose is a concentrated wall of spices, mineral tones and dark berry fruits. Deeply concentrated, tight and seriously well structured, the palate is immense in its breadth and length showing a wealth of blackberry, fruits of the forest and spiced, wooded flavours. The firm finish means you won't forget this one easily.

  3. 2006 Perlé Rosé, Ferrari
    sparkling

    2006 Perlé Rosé, Ferrari

    (6x75cl)

    An intense yet fine and elegant bouquet, with dominant notes of ripe berry fruits (redcurrants, fraises des bois and raspberries) and appealing
    hints of orange peel, rose and cumin.Dry and velvety.

  4. 2010 Reserve Chardonnay, Yering Station

    Pale straw in colour with refined aromas of citrus, peach and fig characters, a touch floral with some subtle oak complexity and hints of hazelnut and cream. The palate is focused, intense and finely structured displaying exceptional purity of flavour, fine acidity and length.

  5. 2009 Côte Rôtie, Les Terres Sombres, Domaine Yves Cuilleron

    Intensely purple/black in colour, almost opaque. The nose is a concentrated wall of spices, mineral tones and dark berry fruits. Deeply concentrated, tight and seriously well structured, the palate is immense in its breadth and length showing a wealth of blackberry, fruits of the forest and spiced, wooded flavours. The firm finish means you won't forget this one easily.

  6. 2011 Brauneberger Juffer Riesling Kabinett, Paulinshof

    This is classic Mosel Riesling with a fresh lemony fragrance on the nose. In the palate there is an amazingly complex balance of many different factors - fresh acidity and off-dry sweetness - slate driven mineral texture and low alcohol - fresh fruit and a deep oily complexity. Poise and depth.

  7. 2009 Chardonnay Formigar Cornell DOC, Colterenzio

    Pale yellow with greenish reflexes; nutty on the nose with a hint of exotic fruits such as mango and honeydew melon overlaying a discreet aroma of oak; full and broad on the palate, the richness cut by firm acidity.

  8. NV Saumur Brut, Domaine de Brizé

    A really superb sparkling Loire, dry but not aggressive, produced from Chenin Blanc in the small village of Martigne-Briand, close to the town of Saumur. The wine has a beautifully fragrant English late summer fruits bouquet (apples and pears) and is clean, fresh and lively on the palate, a great alternative to Champagne.

  9. 2010 Rully 1er Cru Rabourcé, Domaine Jaeger-Defaix

    A real success for this fine wine, with some pine, lemon and soft aromas showing through. The palate keeps on and on and evolves with a great depth.

  10. 2011 Meursault 1er Cru Les Genevrières, Domaine François Mikulski

    Concentrated, ripe and intriguingly complex on the nose. It releases a cocktail of tropical fruits among its toasted hazelnut and fresh bready aromas. It's full bodied too, filling the mouth with bags of melon and pineapple fruit with hints of bananas all underpinned with a stylish grapefruity acidity and a sumptuously silky finish.

Items 1 to 10 of 40 total

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