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Wine

Items 1 to 10 of 32 total

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  1. 2009 Villa Olivaira Touriga Nacional, Casa da Passarella

    Full bodied, frsh and elegant. Concentrated red fruit with spicy notes.

  2. 2010 Colheita Tinto - A Descoberta, Casa da Passarella

    Great elegance and balance. Ripe red fruit.

  3. 2010 Pommard 1er Cru Les Bertins, Dom. Chantal Lescure

    A very opulent and stylish Pommard with concentrated black cherry fruit and toasted spices.

  4. 2011 Beaune 1er Cru Les Chouacheux, Domaine Chantal Lescure

    Light and bright with medium weight, ripe tannins and ripe red berry fruit, spice and pepper.

  5. 2010 O Abanico Red Reserva, Casa da Passarella

    Full bodied, ripe red fruit with notes of cocoa and sweet spices.

  6. redwine

    2010 Barolo Mosconi, E. Pira

    (6x75cl)

    "The 2010 Barolo Mosconi, the estate's first wine from this south-facing site in Monforte, is showing beautifully today. In this cold, late-ripening vintage, the south exposition and richness typical of this site give the Mosconi a level of mid-palate pliancy and richness the other 2010 Barolos don't have. Mosconi has never given Barolos of finesse or elegance, but this is just about as good as it gets. 95 points", Antonio Galloni

  7. 2011 Nuits-Saint-Georges 1er Cru Les Vallerots, Dom. Chantal Lescure

    Traditional in it's generous texture, firm tannins and fleshy raspberry fruit.

  8. 2010 Organic Merlot, Soleus
    redwine

    2010 Organic Merlot, Soleus

    (6x75cl)

    Deep ruby red in colour with a youthful bright rim. The nose is aromatic and fruit driven, displaying ripe plum and red-berry fruit with an undertone of forest floor. The palate is medium bodied, finely structured and fruit driven, with blackberry and morello cherry flavours, wood spice and a hint of vanilla on the complex, lengthy finish.

  9. 2011 Organic Cabernet Sauvignon, Soleus

    Deep brooding purple in colour with a vibrant nose of blackcurrant fruit, hints of liquorice and a touch of oak. The palate is full bodied but soft and juicy, packed with brambly briar fruit flavours, hints of spice and the oak makes a luxurious return on the finish.

  10. 2010 Trispol (Callet, Cabernet, Syrah), Mesquida Mora

    A complex, elegant and structured red, the nose is full of matured forest fruit, violets and liquorice with a backdrop of tobacco, praline and vanilla. The mouth is soft, velvety and seductive with a long and structured finish.

Items 1 to 10 of 32 total

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