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Wine

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  1. 2013 Grande Réserve Rosé, Château Sainte Marguerite

    Rosé Grande Réserve is a splash of a fresh fruit bouquet with a nose of flowers. Its authentic aroma and its flavours fully illustrate the freshness and the benefits of organic agriculture.

  2. 2013 M de Marguerite Rosé, Château Sainte Marguerite

    Blend of Grenache, Cinsault and Mourvedre. This rosé is harmonious and fruity; very pleasant as an aperitif. Its complexity and its broad aromatic pallet comprise great complexity.

  3. redwine

    2010 Barolo Mosconi, E. Pira

    (6x75cl)

    "The 2010 Barolo Mosconi, the estate's first wine from this south-facing site in Monforte, is showing beautifully today. In this cold, late-ripening vintage, the south exposition and richness typical of this site give the Mosconi a level of mid-palate pliancy and richness the other 2010 Barolos don't have. Mosconi has never given Barolos of finesse or elegance, but this is just about as good as it gets. 95 points", Antonio Galloni

  4. 2013 Gravina Organic Bianco, Botromagno

    Straw coloured, clear and bright. The bouquet is both floral and fruity, reminiscent of apple, peach, apricot and pinepple, with an underlying hint of almond. Dry and firm on the palate with tangy acidity; light bodied and elegant.

  5. 2012 Sincronia Negre (Mantenegro, Callet, Syrah), Mesquida Mora

    The nose is lead by forest fruits with earthy notes and subtle touch of toast and spice. The palate is medium-bodied with plenty of up-front fresh fruit – redcurrant, blackberry and raspberry.

  6. 2013 Sincronia Blanc (Chardonnay, Parellada, Prensal), Mesquida Mora

    The nose is gently aromatic, showing crisp notes of greengage and pear, the palate is finely textured with a minerally undertone from the Prensal grape – altogether a fresh, zesty delicate and balanced white.

  7. 2013 Sincronia Negre (Mantenegro, Callet, Syrah), Mesquida Mora

    The nose is lead by forest fruits with earthy notes and subtle touch of toast and spice. The palate is medium-bodied with plenty of up-front fresh fruit – redcurrant, blackberry and raspberry.

  8. 2013 Dolcetto d'Alba, E. Pira

    Bright reddish-purple in colour. Aromas of ripe blackberries and plums are mirrored in the flavors. A direct, Zinfandel-like fruitiness combined with Merlot-like soft tannins make it charmingly seductive.
    Aromas of ripe blackberries and plums are reflected on the palate with soft tannins.

  9. 2013 Deidesheimer Mäushöhle, von Buhl

    Pale lemon yellow with piercing mineral aromas and crisp, ripe fruit on the nose. It is pure on the palate, with no oak and refreshing minerality; it manages to be mouthfilling without a hint of heaviness and has a long finish.

  10. 2011 Nuits-Saint-Georges 1er Cru Les Vallerots, Dom. Chantal Lescure

    Traditional in it's generous texture, firm tannins and fleshy raspberry fruit.

Items 1 to 10 of 33 total

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