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Wine

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  1. 2012 Gewurztraminer, Trimbach
    whitewine

    2012 Gewurztraminer, Trimbach

    (6x75cl)

    Full, balanced and very aromatic. Depending on the vintage, the principal aromas of Gewurztraminer are lychee, rose, ginger and geranium. The Trimbach Gewurztraminer is dry and shows classic restraint, without any loss of the Gewurztraminer's exotic and spicy feature.

  2. 2007 Pinot Gris Réserve Personnelle, Trimbach

    Toasted nuts, marzipan and salinity underscore the peach and apple fruit here. A hint of honey adds nobility and relatively high acidity adds primary juiciness in the long, fascinatingly smoky, nutty, and mineral finish.

  3. 2007 Gewurztraminer Cuvée des Seigneurs de Ribeaupierre, Trimbach

    Redolent of roses, lychees and spices, this immensely rich Gewurztraminer is so unctuous and viscous when young that it can seem slightly sweet even though it is fermented almost dry. This massive body is balanced by an almost chalky fresh minerality and extract with a result that the wine boasts the elegance and finesse which are the Trimbach trademark.

  4. 1990 Pinot Gris Vendange Tardive, Trimbach

    The botrytized, apricot and mango-scented wine has bags of elegance. It is medium bodied, beautifully structured and very well-balanced. White peaches are explicitly evident adding complexity to this powerful, delicate and silky smooth wine.

  5. 2012 Pinot Blanc, Trimbach
    whitewine

    2012 Pinot Blanc, Trimbach

    (12x37.5cl)

    This classic Pinot Blanc really encapsulates the Trimbach style: fermented completely dry, with a firm structure, lovely lemony fruit with lots of breadth, a minerally backbone and a truly elegant poise and balance.

  6. 2013 Muscat Réserve, Trimbach
    whitewine

    2013 Muscat Réserve, Trimbach

    (6x75cl)

    Bone-dry with an intensely-scented grapey nose. On the palate it has a food-friendly mineral bite, high notes of lemons, grapes and blossom, and a refreshing backbone of natural acidity.

Items 21 to 26 of 26 total

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