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Wine

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  1. 2008 Maso Montalto Trentino Pinto Nero

    Intense yet elegant and sophisticated. it is a powerful wine with a lot of forest fruits. It ends with a rich structure and a great spicey note.

  2. 2007 Rioja Reserva, Vina Cerrada

    This wine is cherry red with brick red tones. There are intense, spicy, ripe cherry and plum aromas merged with notes of tobacco, toffee, vanilla and wood. On the palate, the body is full and fleshy with excellent balance.

  3. 2010 Tormentoso Pinotage Reserve, Man Vintners

    Opaque blood red in colour with a vibrant, heady nose of red berry fruit and exotic spices. Medium to full bodied with an anchoring, underlying structure and densely packed black berry and cherry fruit flavours. Finishing polished, with rounded spicy oak.

  4. 2005 Terre Brune, Santadi
    redwine

    2005 Terre Brune, Santadi

    (6x1.5l)

    Intense aromas and excellent use of oak. Terrific structure and body with ripe, smooth, black fruit and spices on the palate. Immediately striking due to its richness and extract. Balance between the fruit and the wood is superb.

  5. 2009 La Chapelle d'Escurac, Château d'Escurac

    Ripe Bordeaux aromas of blackberry and touch of oak lift out of the glass. Mid weight tannins and grip give roundness and balance to the wine.

  6. 2004 Château Haut Bernat, Puisseguin St Emilion

    Merlot dominated, soft, yet structured claret from the 'right banks'. The wine has ripe tannins and excellent fruit concentration, yet elegant.

  7. 2009 Vino Nobile di Montepulciano, Cecchi

    The Cecchi Vino Nobile has a very intense ruby red colour tending towards garnet with age and the aroma has a distinct perfume of violets and sweet violets. The alcohol content makes the aromatic sensation ethereal and prolonged. In the mouth, the Vino Nobile is dry, lightly tannic which hints of vanilla and is beautifully balanced with a deep structure.

  8. 2007 Chianti Classico, Castello di Fonterutoli

    With an extraordinary combination of power and elegance, it interprets in a unique way the potential for Sangiovese, displaying ripe red berry, blackberry, blackcurrant, vanilla, chocolate and spicy characters alongside a muscular structure and a defiant finish. A real mouthful.

  9. 2009 Morey St. Denis, Domaine Fernand Lecheneaut

    One of the best last vintages of Burgundy. Ripe fruit and complex nose of small red fruit, lovely soft texture and a mouthfilling finish.

  10. 2010 Dolcetto di Diano d'Alba DOC, La Lepre, Fontanafredda

    Deep ruby-red with very marked violet hue. The fine, fruity bouquet is very persistent with clear-cut overtones of plums and cherries. The palate is pleasantly dry, and its strong almondy after taste brings out its fullness and velvety stuffing with slight tannins, making for a highly agreeable, fine balance.

Items 1 to 10 of 167 total

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