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Wine

Items 1 to 10 of 16 total

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  1. 2002 Tokaji Aszú 5 Puttonyos, Patricius

    Smoky and honeyed aromas with hints of peach and apple. Richly sweet on the palate with notes of barley and lemon and an appetising freshness.

  2. 2008 Moscato Rosa Cornell DOC, Colterenzio

    "Rosatum", or "Rose Wine", was the name given by the Romans to a wine scented with attar of roses. The minute yields result in a delicately sweet wine characterised by a ripe aroma of roses and silky opulence.
    It is bright ruby in colour with a delicate bouquet of roses and red berry fruits; spicy on the palate, smooth and luscious with an opulent sweetness cut by fruity acidity.

  3. NV Ice Cuvee Rosé, Peller
    sparkling

    NV Ice Cuvee Rosé, Peller

    (6x75cl)

    A medium-bodied, refreshing sparkler that is slightly off-dry, yet finishes dry as a result of the delicate tannins from the Cabernet Franc. On the nose there are wonderful aromas of strawberry, peach juice, watermelon and currant. On the palate this wine is bursting with red berries and currants which linger through on the finish with an added note of spice.

  4. NV Ariel Brut Cuvee, J.Lohr
    sparkling

    NV Ariel Brut Cuvee, J.Lohr

    (12x75cl)

    Delicate floral aromas of lilac and lavender from the grape, coupled with a subtle toasty oak bouquet, create a sparkling wine well suited for a Sunday brunch, evening dinner party or any festive celebration.

  5. 2011 Forster Ungeheuer Riesling Auslese, Reichsrat Von Buhl

    Complex wine with stone fruit and ripe citric notes. Lots of sweetness and lots of lime fruit that rushes around the mouth. Layers of flavour, citrus, tropical melon and blossom. Fine balance with a poised palate, sweet yet with a creamy and waxy concentration.

  6. 2004 Aleatico di Puglia, Francesco Candido

    Crimson in colour developing hints of amber with maturity. Broad, rich, penetrating and showing maturity on the nose. On the palate, medium sweet with a good acid backbone, velvety and delicious with dried raisin characteristics reminiscent of Muscat.

  7. 2010 Cabernet Franc Icewine, Peller

    Deep salmon pink colour with an aromatic bouquet of rhubarb, raspberry, blackberry a touch of spice and herbal notes. A rich mouth-feel with wonderful fruit flavours of red berries and rhubarb. Red currants, spice and pomegranate on a long lingering finish. Soft delicate tannins and the perfect balance of sweetness and acidity provide great mouth-feel.

  8. 2007 Late Bottled Vintage Port, Quinta do Crasto

    This late bottled Vintage shows brooding black cherry fruit with a huge cedary core. A simple wine with a fine dark colour, ripe and mouth filling and rounded off by sweet finish.

  9. 2011 Late Harvest Tokaji Katinka, Patricius

    Medium-bodied sweet wine with notes of vanilla and caramel. Lightly sweet showing flavours of orange and white chocolate on a lightly spiced background.

  10. 2011 Tokaji Furmint Dry, Patricius

    Fresh and light white with walnut, almond and mint aromas and flavours with hints of honey. Complex with a long finish.

Items 1 to 10 of 16 total

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