A highly complex wine which entices you with its scents of lime, acacia, apricots, grilled almond and honeyed aromas. The palate is luscious and generous with its sweet apricot, honey, roasted nut and marmalade flavours and perfectly balanced with a zesty, lime rind acidity, finishing clean, uplifted and satisfying.

Engagingly fresh and succulent on the nose, exhibiting classic floral and grapey aromas. The palate is medium bodied, sweet and sensuous with fine flavours of ripe apricot, honey and melon with good balancing acidity and a crisp, mouthfilling finish.

An intense amber colour, with a delicate bouquet of flowers and honeyed fruit tones and rounded off with a slight oaky tones. Rich and mouthfilling with a fresh clean length.

Apricots, white peach, lemon, rose and beeswax. A wine with unbelievable depth and rich, concentrated fruits on the palate. Brilliantly balanced by the zesty acidity with such power and fullness. Decadence in a bottle.

Complex wine with stone fruit and ripe citric notes. Lots of sweetness and lots of lime fruit that rushes around the mouth. Layers of flavour, citrus, tropical melon and blossom. Fine balance with a poised palate, sweet yet with a creamy and waxy concentration.

Aromatic and unctuous on the nose with plenty of dried fruit and grapey aromas. Lovely spicy fruit combines with well balanced acidity, a sweet but not overly heavy palate and an attractive creamy soft finish to round off the wine beautifully.

Light amber in colour. The nose is dominated with delicate spicy aromas alongside hints of date and caramel. There are smokey elements on the palate which give way to hints of tobacco and honey.

Bright golden yellow with amber and topaz reflections, the nose offers concentrated aromas of apricots, elder blossom and toasted hazelnuts. Full bodied, smooth and velvety with ripe primary fruit flavours of acacia honey, citron peel and sage with a rounded finish reminiscent of honeyed, dried fruit and vanilla.

Deep Gold. On the nose there is an almost Gewurztraminer-like brown spice. The palate is round and broad with apple and plum jam, honey and brown spice. The high acidity is well-disguised by the concentrated baked fruit flavours with a mouth feel that refrains from being cloying. Age is likely to reveal so much more.