This exotic, sumptuously rich wine is packed with aromas of ripe tropical fruit and flowers. It is full bodied, dripping with juicy nectarine, melon and papaya flavours, finishing rounded and succulent.

Cherry red in colour with fresh and intense aromas of cherry on the nose with a touch of rose petals. A medium bodied wine with fresh red fruit and a refreshing acidity and richness.

Pale straw colour with simple aroma of lime and spice. Very clean and crisp palate with light lime flavours and a touch of floweriness. Tropical fruits also evident finishing with a twist of sherbet.

Bright and deep in colour. This wine shows rich fruit concentration; on the nose black pepper, red fruit, dark chocolate. Great body with soft tannins on the palate.

Deep purple / red in colour with a full bouquet of spice, oak and black fruit and a firm but juicy palate. Offers plum, damson and curranty characters alongside well integrated toasty oak and layers of vanilla. Very good example of Carmenere.

Made from the Muscat de Alexandria variety, the grapes were harvested ripe and fermentation was stopped at a relatively low 12.5% alcohol, leaving a luxurious mid-palate full of fresh grape flavours and a silky texture of natural residual sugar.

Fairly deep red with a pale rim. Very sweet ripeness on the nose, possibly red gooseberry jam and a
hint of green pepper. Ripe fruit on palate with soft texture.

This delicate Pinot Noir is complex and elegant, with fine aromas of strawberry, cherry, orange peel and herbs, which combines perfectly with oak. Red berries, fresh and sweets are the first flavours in the palate, then cherries and soft tannins which linger in a long and persistent finish.

Red cherry and plum aromas. Filled with currant, ripe plum, cherry, vanilla and blackberry flavours, complemented by sweet ripe tannins.